Marine Microalgae - Definition, Glossary, Details - Oilgae
Marine microalgae, or phytoplankton, provide the food base which supports the entire animal population of the open sea. Most algal classes are represented in ocean populations: the best known are the diatoms (Bacillariophyta), the dinoflagellates (Dinophyta), the green algae (Chlorophyta) and the blue-green algae (Cyanophyta) - SourceMarine eukaryotic photosynthesis is dominated by a diverse group of unicellular organisms collectively called microalgae. Microalgae include cells derived from a primary endosymbiotic event (similar to land plants) and cells derived from subsequent secondary and/or tertiary endosymbiotic events. These latter cells are chimeras of several genomes and dominate primary production in the marine environment. Source
Links:
The biotechnological aspects and fundamental characteristics of marine microalgae
Marine microalgae as a source of omega 3 fatty acids.
Genomic Insights into Marine Microalgae .
Innovations in Marine Microalgae Cultivation For Biofuels and Food Additives
