New Economical Way of Corn-based Ethanol Production
The TMO process exploits two innate properties of the unique organism. Firstly, by exploiting the high temperature that the organism favours, fermentation can be performed at temperatures in excess of sixty degrees Celsius.Since very little cooling or heating is required, there is a significant saving in energy.
Secondly, the organism has a preference for consuming the longer chain sugars that derive from the breakup of biomass. This brings a very significant benefit in that a very large portion of the work and cost required to break down biomass to simple sugars, such as glucose, is removed.
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Labels: biofuels, economics, ethanol
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